Kevili Archive
22 Aug 2021
Pineapple Dosi (Annaasi Dosi)
Pinnaple Dosi(Annaasi Dosi) is a delicious sweet for a teatime or desrt. INGREDIENTS: 450g of Pineapple Ripe Limes 1 350g of Sugar Salt – ½ tsp Cinnamon sticks 1 METHOD: Peel the pineapple first Cut it into thin slices Then add lime juice and place in the pan and keep it on stove Then
14 Aug 2021
Lavariya
Lavariya is a very popular traditional food in Sri Lanka. We can make 10 lavariya from below ingredients and Lavariya Recipe. INGREDIENTS (Lavariya Recipe): For the Filling (Pani Pol) Sugar – 125g Scraped Coconut – 125g Ground Cardamom – ¼ tsp Salt – ½ tsp Hot Water – ½ cup For the Dough A pinch
29 May 2021
Aggala (with rice flour)
Aggala a sweet for your tea time, for treat your visitors or Sinhala and Tamil new year table. INGREDIENTS: For 18 aggala pills 3/4 pound of half-boiled rice (Miltard or some other boiled rice is available) 1/2 pound of minced coconut 1 3/4 pounds of Kithul honey 10 crushed peppercorns (optional) METHOD: Wash the
20 Apr 2020
Potato milk Toffee(Ala Dosi)
Ingredients:1 1/2 cups Sugar1 1/2 cups Milk1 x 410g can sweeten condensed Milk125g butter1 cup cooked mashed Potato1 cup finely chopped Cashew nuts2 tbs. rose water1 tsp. ground Cardamom MethodPut sugar, milk, condensed milk and butter into a large heavy saucepan. Cook over medium heat, stirring constantly until mixture reaches soft-ball stage (To test for
27 Jul 2018
Puhul Dosi (Pumpkin Preserve)
Use this pumpkin for love cake or it is good just for eating as a candy.
10 Apr 2014
Sesame Aluwa
Here is the Milkmaid Sesame Aluwa recipe for you all. A traditional Sri Lankan delicacy made from Sesame.
07 Apr 2014
Undu Walallu
Undu Walallu is a Deep Fried Coils of Urad dal & Rice Flour Mixture Soaked in Sugar Syrup. It is a very sweet food, specially you can see in the Sinhala & Tamil New Year Season.
05 Jun 2013
Aasmi
A sweet, mainly famous during the Sinhala and Tamil New Year season. Decorate the top of the Asimis with thickened syrup pouring it in a zigzag design.
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