Cherry Archive
06 Jan 2019
Cherry Clafoutis
Preperation time will be around 40 minutes and can be served to 8 – 10 people. INGREDIENTS: 1/4 cup Milkmaid 1 tea spoon Butter 200g Cherries (About 1 cup) 2 Large Eggs 1/4 Cup Milk 50g Sugar 30g Flour 1/2 Vanila Bean METHOD: Preheat the oven to 350F. Generously butter a 7″ tart
26 Aug 2017
Gingery Watercress and Cherry Salad
Give peppery watercress a pop of sweetness with fresh cherries.