Breakfast Archive
14 Aug 2021
Lavariya
Lavariya is a very popular traditional food in Sri Lanka. We can make 10 lavariya from below ingredients and Lavariya Recipe. INGREDIENTS (Lavariya Recipe): For the Filling (Pani Pol) Sugar – 125g Scraped Coconut – 125g Ground Cardamom – ¼ tsp Salt – ½ tsp Hot Water – ½ cup For the Dough A pinch
27 Jun 2021
Jaggery Hoppers (Hakuru Aappa)
Sweet Jaggery Hoppers (hakuru AAppa) recipe for your breakfast or evening teatime. Following recipe is for 30 – 40 hoppers. INGREDIENTS: Rice Flour 1.5 lb ½ teaspoon of Soda bicarbonate (Yeast) Thinly Chopped Jaggery 1 ¾ Little bit of Salt ½ a tea cup of Hot water Coconut Milk (Around one coconut) Coconut water (Around
18 Jun 2021
Mani Pittu
Mani Pittu, a Sri lankan steamed recipe made from rice flour. INGREDIENTS: 2 cup of rosted rice flour Hot water as needed 1 cup of greated cocount salt as needed METHOD: Take the flour in a bowl.Then add the hot water little by little into the flour. Mix it with spatula gently until all
29 May 2021
Aggala (with rice flour)
Aggala a sweet for your tea time, for treat your visitors or Sinhala and Tamil new year table. INGREDIENTS: For 18 aggala pills 3/4 pound of half-boiled rice (Miltard or some other boiled rice is available) 1/2 pound of minced coconut 1 3/4 pounds of Kithul honey 10 crushed peppercorns (optional) METHOD: Wash the
26 Apr 2020
Mac and Cheese
Farm Style Cut Mozzarella Shredded Cheese Cheddar Cheese Loaf Cream cheese Hot sauce Nutmeg Ground dry mustard Salt Chicken stock Water Unsalted Butter Elbow macaroni noodles Method: Throw the elbow pasta, water, butter, and seasonings in the Instant Pot to cook. Quick release and stir in the remaining ingredients.
22 Apr 2020
Spaghetti cake
Have fun with the kids and it’s packed full of flavour and delicious ingredients like cherry tomatoes, spinach and cheese. Ingredients 150ml half-fat crème fraiche 150ml single cream 4 medium eggs 2 tbsp finely grated Parmesan 60g mature cheddar, grated 300g spaghetti 1 tbsp olive oil 1 onion, finely sliced 6 rashers smoked streaky bacon,
14 Apr 2020
Chocolate Tea
Ingredients 1L of milk ½ cup of sugar 60g of bittersweet chocolate, finely chopped 2 tbsp of Ceylon black tea leaves 6 cardamom pods, crushed slightly 2 whole sticks of cinnamon 4 allspice berries, crushed 1 tsp of vanilla Garnish with: 4 cinnamon sticks Method: Place all the ingredients in a pan except the garnish
23 Mar 2020
Coconut Rotti(Pol Rotti)
Serve with curries and sambals, Rotis is a popular breakfast dish in Sri Lanka. It is similar to the Indian flatbreads. Ingredients – : 2 cups flour 1 cup fresh coconutSalt to taste3/4 cup of coconut waterButter Method Using a mixing bowl mix the flour, coconut and salt. Add just enough coconut water to make
20 Jan 2020
Imbul Kiribath (Imbul Milk Rice)
How to cook Imbul Kiribath (Imbul Milk Rice). INGREDIENTS: 1 cup of rice 1/4 of a bottle of honey Coconut Nuts 1 1/2 Salt Green paper (Polythene paper or lunchsheet can be used for this) METHOD: Mix the rice, salt, coconut milk and cook milk rice (Kiribatha). Melt the honey, put coconut in to
08 Aug 2016
Prosciutto and Egg Panini
INGREIDIENTS 8 Large eggs Kosher salt and black pepper 2 Tablespoons unsalted butter 4 Soft rolls, halved lengthwise 8 Ounces prosciutto, thinly sliced 8 Ounces Swiss cheese, thinly sliced METHOD In a small bowl, whisk together the eggs, ½ teaspoon salt, and ¼ teaspoon pepper. Melt 1 tablespoon of the butter in a large nonstick skillet over medium heat. Pour