KatataRasak - Page 6 of 26 - Sri Lankan, Western and Eastern delicious food recipes.

Yogurt and Granola Parfait

August 6, 2016 | By admin | No comments

Yogurt and Granola Parfait

INGREDIENTS 1/4 Cup granola 1/2 Cup plain yogurt 1 Tablespoon maple syrup METHOD Place the granola in the bottom of a parfait glass or dish. […]

READ MORE

English-Muffin Egg Pizzas

August 6, 2016 | By admin | No comments

English-Muffin Egg Pizzas

INGREDIENTS 4 English muffins Olive oil Tomato slices 2 hard-cooked eggs, sliced Grated mozzarella Oregano Kosher salt METHOD Make Hard-Cooked Eggs. Toast 8 English-muffin halves […]

READ MORE

Watermelon Juice

December 1, 2015 | By admin | No comments

Watermelon Juice

Ingredients 01 seedless watermelon, peeled, coarsely chopped 2 taps of lemon juice Sugar or honey to taste Salt Ice Cubes Method Put watermelon, lemon juice, […]

READ MORE

Green Gram Milk Rice (Mung ata kiribath)

December 22, 2014 | By admin | No comments

Green Gram Milk Rice (Mung ata kiribath)

This food also prepared same as milk rice. Very delicious food. You can prepare this meal in a short time. INGREDIENTS: 1 kg Green gram […]

READ MORE

Christmas Fruitcake

December 22, 2014 | By admin | No comments

Christmas Fruitcake

You can still decorate a special cake for Santa by reserving some of the fruit and arranging it on top of the batter. Substitute any […]

READ MORE

Red Velvet Marble Bundt Cake

December 22, 2014 | By admin | No comments

Red Velvet Marble Bundt Cake

The trick to creating looping swirls is to gently layer the batter around the Bundt pan with a small cookie scoop. No need to swirl […]

READ MORE

White Cake

December 22, 2014 | By admin | No comments

White Cake

White Cake is a showstopping dessert that’s layered with buttercream goodness as pure as the driven snow and topped with sparkling fondant … INGREDIENTS: 1 cup milk […]

READ MORE

Spinach and Mushroom-Stuffed Beef Tenderloin with Truffled Wine Sauce

December 22, 2014 | By admin | No comments

Spinach and Mushroom-Stuffed Beef Tenderloin with Truffled Wine Sauce

For an easy, elegant meal, serve family and friends Spinach and Mushroom-Stuffed Beef Tenderloin with Truffled Wine Sauce. Our secrets for the best beef tenderloin: […]

READ MORE

BBQ Lamb With Harissa Dressing

October 30, 2014 | By admin | No comments

BBQ Lamb With Harissa Dressing

BBQ lamb is served with a harissa dressing, tomato salad, flatbreads and yogurt. These lamb chops are marinated in harissa sauce, a hot red pepper condiment traditionally used in […]

READ MORE

Grilled Whole Trout with Lemon-Tarragon Bean Salad

October 30, 2014 | By admin | No comments

Grilled Whole Trout with Lemon-Tarragon Bean Salad

This freshwater favorite is a snap on the grill. Grilling with the skin on keeps the fish from falling apart and gives the skin a […]

READ MORE

Restaurante Theme ©2026 KatataRasak