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A delecious Sri Lankan Tempered Fish Sour (Tempered Fish Abul Thiyal, Themparaadu maalu ambula) recipe. INGREDIENTS: 500g of fish (take fresh fish. Then add a […]

Mani Pittu, a Sri lankan steamed recipe made from rice flour. INGREDIENTS: 2 cup of rosted rice flour Hot water as needed 1 cup of […]

Falooda is great to enjoy on a hot day. INGREDIENTS: 2 cups of chilled milk 3 tablespoons of sugar(adjust to taste) 1/2 tablespoons of sweet […]

Aggala a sweet for your tea time, for treat your visitors or Sinhala and Tamil new year table. INGREDIENTS: For 18 aggala pills 3/4 pound […]

Egg rice (Biththara batha) for your lunch or dinner. INGREDIENTS: 1 kg of samba rice 50 g of essential oil 1 Chopped onion 8 cups […]

Farm Style Cut Mozzarella Shredded Cheese Cheddar Cheese Loaf Cream cheese  Hot sauce Nutmeg Ground dry mustard Salt  Chicken stock Water Unsalted Butter Elbow macaroni […]

INGREDIENTS: For the red sauce: 2 large breasts of chicken cooked and shredded1 large onion, grated4 crushed garlic teeth1/2 chopped green pepper3 ripe tomatoes, skinned, […]

Have fun with the kids and it’s packed full of flavour and delicious ingredients like cherry tomatoes, spinach and cheese. Ingredients 150ml half-fat crème fraiche […]

Ingredients:1 1/2 cups Sugar1 1/2 cups Milk1 x 410g can sweeten condensed Milk125g butter1 cup cooked mashed Potato1 cup finely chopped Cashew nuts2 tbs. rose […]

Ingredients 1L of milk ½ cup of sugar 60g of bittersweet chocolate, finely chopped 2 tbsp of Ceylon black tea leaves 6 cardamom pods, crushed […]