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Classic Thai Chicken Fried Rice Read an article about Classic Thai Chicken Fried Rice

Classic Thai Chicken Fried Rice

This simple, yet wonderful recipe for Chicken Fried Rice will please everyone at your table. It’s easy to make and just as tasty as the […]

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Sri Lankan Dried Sprats Stir Fry (Haal Masso Thel Dhala) Read an article about Sri Lankan Dried Sprats Stir Fry (Haal Masso Thel Dhala)

Sri Lankan Dried Sprats Stir Fry (Haal Masso Thel Dhala)

A true taste from one of the fruits of the ocean & a signature Sri Lankan delicacy. Its unique taste is second to none in […]

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Breadfruit Curry (Del Maluwa) Read an article about Breadfruit Curry (Del Maluwa)

Breadfruit Curry (Del Maluwa)

The unique taste & aroma of this curry make your taste buds go wow! This vegetarian friendly curry loved by Sri Lankans & it’s a […]

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Eggplant Pickle (Wambatu Moju) Read an article about Eggplant Pickle (Wambatu Moju)

Eggplant Pickle (Wambatu Moju)

One of the most celebrated classic Sri Lankan dish. There are few regional variations of cooking methods for this lovely side dish, rest assured non […]

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String Hopper Biryani Read an article about String Hopper Biryani

String Hopper Biryani

Steamed fine rice noodles shredded and tossed with spices, vegetables, and egg and combined with your choice of meat.

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White Fish Curry (Malu Kiri Hodi) Read an article about White Fish Curry (Malu Kiri Hodi)

White Fish Curry (Malu Kiri Hodi)

This simple fish curry is prepared with ingredients that are almost always found in Indian and Sri Lankan kitchens and is excellent served with steamed rice.

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Chili Fish Curry (Miris Malu) Read an article about Chili Fish Curry (Miris Malu)

Chili Fish Curry (Miris Malu)

As the name suggests, this dish is meant to be on the spicier side, as red connotes chili powder, But it was fragrant, oily, and […]

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Sri Lankan Roasted Curry Powder (Badapu Thunapaha) Read an article about Sri Lankan Roasted Curry Powder (Badapu Thunapaha)

Sri Lankan Roasted Curry Powder (Badapu Thunapaha)

Roasted curry powder is one of the essentials in a Sri Lankan kitchen. Most of the recipes require roasted curry powder. You will love the aroma […]

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Polos Ambula (Green Jackfruit Curry) Read an article about Polos Ambula (Green Jackfruit Curry)

Polos Ambula (Green Jackfruit Curry)

Polos Curry or Polos Maluwa is a Sri Lankan spicy dish popular among most of people. Polos is the common Sri Lankan name for Baby […]

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Pol Sambal Read an article about Pol Sambal

Pol Sambal

Pol Sambola (coconut sambol) is a traditional Sri Lankan dish made from coconut. In Sri Lanka we eat a spicy coconut sambol made with fresh grated coconut, chili […]

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