Monthly Archive:: June 2013
This layered breakfast casserole has cheese, eggs, and a whole lot of hearty goodness.A Christmas morning favorite, or anytime you’re serving breakfast to overnight guests. Making this dish the day before and refrigerating overnight is recommended to develop flavor
These delicious, deep-fried donuts make a super-special weekend or holiday treat. The kids will absolutely love them!
A waffle is a batter-based or dough-based cake cooked in a waffle iron patterned to give a characteristic size, shape and surface impression.
This is a nice rich mac and cheese. Serve with a salad for a great meatless dinner. It’s super creamy – not dry like some homemade mac and cheese can get. It’s cheesy. Oh yes. Very cheesy. It’s rich, ooey, gooey, and, yeah – in my humble opinion – the best macaroni and cheese recipe ever.
This is a quick and easy, yet tasty, way to prepare any non-oily white fish fillet. Deviled dishes are very famous in Asian countries with influence of China.easy to make too.
Fried rice with prawns and eggs is delicious and full of flavors as it has eggs, prawns, sauces and on top is aroma of fried garlic.
Nasi goreng/fried rice is a popular dish in Southeast Asia. This nasi goreng recipe is Indonesian version of fried rice and served with fried egg.
Milk Rice is a traditional specialty food item of Sri Lanka made for special occasions. Some Sri Lankans believe it is a lucky food. It is simple to make and very tasty.
Here’s a top-rated recipe for salmon patties made with canned salmon, eggs, bread crumbs, and seasonings. Patties are a great budget dinner option the whole family can enjoy. These Patties are made of tuna, potato and diced vegetables.
Ice cream is a frozen dessert usually made from dairy products, such as milk and cream and often combined with fruits or other ingredients and flavours.