Breakfast Archive
24 Jul 2013
Wandu Appa
Wandu Appa is a traditional Sri Lankan sweet.It is steamed mixture of rice flour with coconut water,cocount milk and jaggery.
24 Jul 2013
Mushroom Wellington
For a truly splendid vegetarian meal try this tasty pastry parcel, filled with a rich mushroom and nut filling.This dish is time-consuming, but you can prepare it up to the baking stage and freeze it weeks in advance.
10 Jul 2013
Homemade Lemonade
Lemonade is a lemon-flavored and very refreshing drink. Making your own lemonade is very easy all you need is fresh squeezed lemon juice, simple syrup, and water.
02 Jul 2013
Burger
A hamburger (also called a hamburger sandwich, burger or hamburg) is a sandwich consisting of a cooked patty of ground meat (beef, pork, turkey, chicken, etc …}
01 Jul 2013
Tropical Milk Shake
Tropical Milk Shake is a cooling and refreshing winter recipe. Create a smooth Tropical Milkshake brimming with fresh and rich flavours to tantalize your taste buds.
19 Jun 2013
Pol Mallum (Coconut Mallum)
Pol mallum is a tasty dish from Sri Lanka.It is some sort of coconut sambol, but cooked in low flame.Pol mallun goes well with string hoppers(Indi appa).
18 Jun 2013
Pancakes
pancakes are delicious served with butter and syrup or top with strawberries and whipped cream for a real treat.
18 Jun 2013
Sausage Strata
This layered breakfast casserole has cheese, eggs, and a whole lot of hearty goodness.A Christmas morning favorite, or anytime you’re serving breakfast to overnight guests. Making this dish the day before and refrigerating overnight is recommended to develop flavor
18 Jun 2013
Waffles
A waffle is a batter-based or dough-based cake cooked in a waffle iron patterned to give a characteristic size, shape and surface impression.
07 Jun 2013
Imbul Kiri Bath (Milk Rice with Coconut stuffing)
Milk Rice is a traditional specialty food item of Sri Lanka made for special occasions. Some Sri Lankans believe it is a lucky food. It is simple to make and very tasty.